Nutrition and Food Technology

Impact of Moringa oleifera Lam. on anemia: A litterature review

Naima BENNOUR, Ahmed AKROUT

|

Crop Production and Environment

Crop Protection

Phytochemical screening and assessment of various weed extracts for the management of Alternaria solani infecting Solanaceous crops

Tahseen FATIMA, Brian Gagosh NAYYAR, Iqra YOUNAS, Saba YOUNAS, Iqra RAFIQUE, Faiza KAUSAR

|

Perception of disease transmission risks associated with domestic rats in Kinshasa households

Branham KITOKO, Andy MUYAYA, Noël MWAYAKALA, Guy MAMANU, Cyprien NATORO, Joseph MABI

|

Animal Production and Health

Prevalence and diversity of gastrointestinal parasites in primates at the JACK Sanctuary, Democratic Republic of Congo

Betty KALAMBA KAMBA, Erudit NDONGO KATENGO, Marco KANYIMBU MBAL, Macron LUKOGO NGONGO, Léonard MUTSHID NGWEJ, Didier TSHIKUNG KAMBOL MOSSES

|

Microbiological safety of the main unconventional animal resources consumed as meat in Benin

Rogatien Agossa TOHOZIN, Ulbad Polycarpe TOUGAN, Franck HONGBETE, Rebecca A. R. ASSA Epse YAO, Modeste DJOHOUSSOU, Ibrahim IMOROU TOKO

|

Agricultural and Rural Economics

Post-Buharinomics agriculture in Nigeria: What next for policy, practice, and productivity?

Sanusi Mohammed SADIQ, I.P SINGH, M.M AHMAD, B.S SANI

|